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        Julie Meyers 
        Web Editor 
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Dear friend, 
        Celebrate the Fourth with these salads and sides—including pasta and
        potato salads, baked beans, corn on the cob and more—to go along with
        your favorite grilled main dishes. 
         
        Have a good week! 
        Julie  
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      P.S.— You’re entitled to try Simple
      & Delicious magazine. Try it today and get a FREE
      ISSUE! Every issue is packed with 150+ recipes and tips.
      You'll enjoy tons of easy, irresistible dishes and fast-to-fix meal
      ideas...a full-color photo of every finished recipe...and so much more! Click here
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BLT Salad with Pasta 
        This simple pasta salad is great for gatherings and a favorite of
        everyone I know! 
—Mary Sigfusson, Mankato,
        Minnesota 
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—Faye
        Sloan, Las Vegas, Nevada 
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Mom's Special Potato Salad 
        A rich and creamy homemade dressing is the perfect base for potatoes,
        celery and onion. 
        —Danielle Brandt,
        Ruthton, Minnesota 
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New England Baked Beans 
        For a potluck or picnic, you can't beat this classic side that starts
        with a pound of dried beans. 
—Pat Medeiros, Tiverton,
        Rhode Island 
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—Rhonda Eads, Jasper, Indiana 
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Show patriotic
        spirit with red, white and blue dessert recipes. Find berry pies,
        trifles, cheesecakes and more festive desserts! 
        Get
        recipes» 
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Penny Pincher Tip 
Yogurt
        Popsicle 
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For a refreshing summer treat, push a Popsicle stick
        through the foil cover of a small fat-free yogurt. (Be sure to remove
        the plastic lid first if there is one.) Pop it in the freezer until
        it's frozen, then remove the plastic container and enjoy your frosty
        fruit pop! 
        —Dianne M.,
        Lakemoor, Illinois  
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Get crowd-pleasing potluck desserts for when you're
        hosting the party or taking a dish to pass. You'll find recipes for
        brownies, bars, pies, cakes and more. 
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Save money on your next grocery bill with local specials
        on strawberries, melons, potatoes, pasta and more ingredients to make
        this week's salad and side dish recipes. 
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This easy, kid-friendly project will really light up
        your holiday table. It's a firecracker of a napkin! 
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