In the
classic story, "The Wizard of Oz," Dorothy opens the front
door
of her tornado-transported house and enters a whole new world that's
completely different from Kansas.
It's
a world where scarecrows talk, lions are cowardly and apple trees slap her
hand when she tries to pick an apple.
Everything
is completely different and nearly unrecognizable.
I
have news for you...
The
same is true of our food supply!
Because
it's not actually "food" any more...
The
processing of food to transform it from Nature-made (like grains, fruits
and vegetables) to "something-in-a-box" has resulted in so-called
food which bears little or no resemblance to what it used to be, and has
few or none of its naturally occurring nutrients.
It goes even further
back
Our
farming practices have played their part in changing the world of our food
supply, too.
Failing
to rotate crops, bioengineering, use of pesticides and herbicides and now
genetic modifications (GMOs) have resulted in produce that is not
only less tasty and less nutritious than it was in our grandparents' day,
but can be downright dangerous!
For
example, there are more than 500 chemical pesticides routinely used in
conventional farming, many of which are toxic to our nervous systems,
disrupt our endocrine systems and can cause reproductive abnormalities.
Plus,
the way our wheat is harvested has resulted in nearly double the amount of
gluten than the wheat of just 100 years ago...and we're paying the price
with cases of gluten sensitivity blowing through the roof.
And
now we're just waiting to see the health price of GMOs. Time will tell
exactly what tomatoes spliced with mouse genes will do to our bodies.
What's your beef?
There's
yet another area where the playing field has transformed dramatically with
scary results...
Our
supply of Omega-3 essential fatty acids.
You
see, it used to be that animals raised for our food supply would be allowed
to graze in fields and pastures, which were natural sources of Omega-3
fatty acids. We, in turn, would get the EFAs when we would eat the meat,
milk or eggs from the animals.
The
fresh fish caught in the oceans were also a rich natural source of Omega-3
EFAs.
But
we're in a whole new world here too, my friend.
Animals
are now fed mainly grains which has not only annihilated their Omega-3 EFAs
(that they USED TO get from grass) but at the same time has caused the
level of Omega-6 EFAs (that they NOW GET from the grains) in their products
to skyrocket.
Plus,
thanks to polluted waters, many fish now contain dangerous levels of
contaminants including PCBs and mercury...so people are understandably
avoiding them.
And
the resulting lack of Omega-3 EFAs in our diet has spelled serious trouble
for young and old alike.
Young people are having
"senior moments" now
Although
Omega-3 EFAs are probably best known as a natural anti-inflammatory which
can help ease joint aches and pains, they also serve a function that's even
more vital...
...Brain
health!
50-60%
of your brain's solid matter is fat--in the form of Omega-3 EFAs.
Your
brain's neurons (the cells that transmit messages) are extremely rich in
Omega-3 fatty acids, especially docosahexaenoic acid (DHA).
But
since the playing field has changed so dramatically with our food, the
typical Western diet is loaded with Omega-6 fatty acids and grossly lacking
Omega-3's...
And
your brain is literally being deprived of what it needs to function!
This
can greatly impair your ability to think, learn and remember -- for the
young and old alike. Have you ever wondered why the US is falling
further and further behind in student education even though we have the
world's greatest technologies at our disposal?
DHA affects reading, memory
and behavior
Numerous
impressive studies show the positive effect of Omega-3 EFA
supplementation at ALL ages.
In
one study, 26 normal adult volunteers were hooked up to electrodes and
given a test that measured their p300 rate. (The p300 brain wave is linked with learning and memory.)
Right
after the test, they were given DHA (an Omega-3 fatty acid)
supplements, then two hours later their brain waves were measured again.
In
each case, their p300 rates had risen significantly!
And
the research is just as exciting for the kids...
New
research from the UK suggests that taking a daily supplement of the Omega-3
DHA can help improve reading and behavior in children.
In
a study conducted by Alex Richardson, a senior research fellow at the
Centre for Evidence-Based Intervention at Oxford University, 362
healthy 7 to 9 year-olds were split into two groups -- one group received
600 mg of Omega-3 DHA each day and the other a placebo.
After
16 weeks their reading abilities were examined and the group
taking daily supplements of Omega-3 DHA showed dramatically improved
reading performance for the poorest readers (those in the lowest fifth of the normal range)
-- to the extent that they caught up with their peer group!
In
addition, parents of the children whose initial reading performance was
lowest and who showed improvements reported that they saw an overall
improvement in their children's behavior.
Maximizing brain function in
this changed world
It's
a whole new world, my friend, so that means it's essential to roll with the
changes and do what you must to help stay healthy in your body and mind.
Young
or old, daily
supplementation with Omega-3 fatty acids can help maximize your brain's
functioning at all ages, help your kids do better in school and even
can help protect against dementia in your older years.
VitalMega-3
fish oil formula is the perfect answer to this very important concern.
VitalMega-3
is loaded with 1,200 mg of Omega-3s in each and every daily two-capsule
serving.
The
2-capsule daily serving packs super-potent
levels of EPA and DHA in the same pristine form you'd get directly from
the fish itself. Even just one capsule a day gives you nearly 80% of the
recommended daily EPA/DHA!
And
our innovative hexane-free, low-temperature CO2 distillation process helps
enhance purity and efficacy, as it concentrates the essential fatty acids
while maintaining quality of the oil.
As
a result, the crucial Omega-3 EFAs reach your system (and brain) in
the same pristine form as they exist in the fish itself.
Now
that's quality you can trust.
Our
food supply is transforming before our very eyes, but that doesn't mean you
have to pay the price for it with your health.
Keep
your eyes open to the changes around you and help give your body and mind a
winning advantage over the shortcomings on the grocery shelves.
Believe
me, your body will say thank you in many ways.
To
your health,
Sherry
Brescia
PS: We're on Facebook! Like
us here:
- https://www.facebook.com/GreatTasteNoPain.HolisticBlendsInc
PPS: It's also crucial to
eat real foods and avoid processed and fast foods at all cost. The Great Taste No Pain system
will teach you things about processed foods you need to know and show you
how delicious eating good-for-you foods can be! Learn more about it here.
PPS: Shona's digestive
problems have gone and so has her arthritis pain!
Hi Sherry,
Yes -- I have followed your Great Taste No Pain plan.
Amazing - I can't believe just how simple it is.
My digestive problems have
gone and I am now sleeping all night. I have had 2 serious bouts of
diverticulitis during the past 2 years which were treated with antibiotics.
The arthritis pain has almost gone
from my wrist/hand which I have had for about 18 months.
I wish that I had found your website earlier,
your information is just so valuable and I am so very grateful to you.
Kind regards
Shona
*******************
Check out
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